TWIN FLAME


Specifications

Yacht Length: 62 Feet

Crew Size: 2

Yacht Passengers: 8

Cabins: 4

Queen: 4


About this Yacht

Twin Flame is a beautiful 2014 Lagoon 62. She sleeps 8 guests in 4 cabins. Master cabin suite includes seating/lounge area and desk, queen size berth, large glass shower stall and separate vanity area and offers direct access to aft deck for slipping out to gaze at the stars and take a midnight dip off the stern. The master suite also has direct private access to the main salon. The other 3 spacious guest cabins each offer a queen size berth, stall shower, electric toilet and vanity. All cabins have individual a/c controls for guests comfort. CREW has separate cabin with bath, and if cliet desires use of the twin bunk cabin, the crew will use one of the queen cabins for the charter. Top flybridge lounge is extremely spacious and offers a 360 degree view and amazing breeze. Aft deck offering alfresco dining and lounging area and the main salon offers lounging area plus formal dining.

Call us or email us for more information about TWIN FLAME. You can reach our office at 1.941.914.1187 or Email Us. We’ll find a charter that fits your style, budget, and interests.

Crew Info:

Kieran & Michelle met back in 2012 in Mexico whilst working in the dive industry as instructors and photographers. Since then they have been on an unstoppable adventure that has taken them across the Caribbean, Americas, Europe & SE Asia.

They have now been in the charter industry for 5 years and are definitely enjoying their home in the British Virgin Islands. A country full of history and secrets that has allowed them to slowly discover more and more as their adventure continues.

Both Kieran & Michelle were led to the ocean by a passion for scuba diving and adventure, it is was this passion that formed the foundation for a life destined on the ocean. Being on boats has been an integral part of their lives since they were young and it was a natural progression to move on to running sailing yachts in the Caribbean.

Michelle is a trained chef, completing the Ashburton Chefs academy in 2017 to add to her extensive personal experience of working under an array of incredible Yacht & Restaurant Chefs. She also has dive instructor rating and is a qualified captain that thrives on deck.
Kieran is an accomplished diver as well as Captain. He enjoys most water sports and has a keen interest in marine life.

Following Irma & Maria in 2017, Kieran & Michelle spent 15 months living on Tortola rebuilding a hurricane damaged catamaran and returned it to the charter fleet. This was an invaluable experience for any charter crew rebuilding a yacht from the ground up and learning every aspect of the rebuild, repairs and upgrades along the way. Here they collectively developed a strong knowledge of Boat Building, Project Management and general Marine Engineering.

In addition to working on charter yachts, Kieran & Michelle’s other passion is adventure and photography. It is this combination that led to the birth of Panga Expedtions. For the past 6 years they have been travelling the world, capturing incredible footage from both above and below the surface and have been featured on countless National TV Channels/Online Media Oulets including Nat Geo, Discovery, Shark Week, GoPro & Google. Whilst enjoying brief sponsorships from GoPro, Light & Motion and other adventure sport companies to help capture incredible footage.

They’re now working on developing a worldwide itinerary that will include guided trips to participate in; Humpback Whales in water interactions, Tiger Shark Dives, Wakeboarding, Whitewater Kayaking, Mountain Biking whilst being filmed in 4K. This will be operated during the hurricane season and will allow them the opportunity to both charter and pursue their dream of running expeditions.

Twin Flame will be accompanied by a third crew member Markee Serecin.

Kierna Brown Qualifications

RYA Sail Yachtmaster 
Offshore CE 200 
Tonnes 

MCA AEC 

RYA VHF 

STCW-95 

ENG-1 

PADI IDC Staff Inst. 

AIDA Level 2 

EFR Inst 


Michelle Preciado Qualifications

Certificate in Professional Cookery
Level 2 Award in Food Safety in Catering
PADI Open Water Instructor
STCW-95
RYA Competent Crew
RYA Day Skipper
ENG-1
RYA VHF Certified
DAN Insured
AIDA Level 2 (Freediving)
EFR Instructor

Chef Neil Macpherson

Neil started in the hospitality industry sixteen years ago and has never looked backed. This included being trained and working as a waiter, barista, bartender, mixologist, bar manager, bar consultant, general manager, prep chef, cdp, sous chef, head chef and private chef. He has traveled extensively and loves nothing more than meeting, learning from and serving new people from all over the world. His goal is to leverage his passion and knowledge for all things food and beverage to provide the most memorable and thought-provoking dining experiences possible. He is an avid freediver and scuba diver, is actively involved in various forms of marine conservation and tries to excite and educate as many people as possible to the wonders of the world beneath the waves. He has been studying nutrition as long as he has been training as a chef and tries to make sure that the food he serves tastes as good as it is for you, while maintaining the holy grail of being Instagram worthy!